Marcy DeKruyf Recipe Collection
Chocolate Crinkle Cookies

Ingredients
15.25 oz. Betty Crocker Chocolate Fudge Cake Mix {1 box}
2 eggs
1/2 cup Canola or Vegetable Oil
1/2 cup Powdered Sugar

Instructions
Mix together Cake Mix, Eggs and Oil until well combined.
Chill cookie dough in refrigerator for 1 hour.
Line cookie sheets with parchment paper.
Preheat oven to 350 degrees.
After dough has chilled, form into small tablespoon size balls.
Roll each ball in powdered sugar until well coated. {the key to perfect crinkles is small dough balls with lots of powdered sugar coating them}
Transfer dough balls to cookie sheet.
Bake for approximately 7 minutes, or until done. YUM!

Recipe Contributed by https://thefrugalgirls.com/2016/11/chocolate-crinkle-cookies.html