Marcy DeKruyf Recipe Collection
Pumpkin Bars with Cream Cheese Frosting

STEP 1:
2 c. sugar
1 c. veggie oil
4 eggs
2 c. or 1 can(15 oz.) pumpkin

STEP 2:
2 c. flour, sifted
2 tsp. baking powder
1 tsp. baking soda(try dissolving in a bit of water first. We keep getting clumps)
1/2 tsp. salt
2 tsp. cinnamon
1 tsp vanilla

Mix Step 1 ingredients. Then combine Step 2 dry ingredients. Mix all together including vanilla.

Bake at 350* for 25 minuted in a greased jelly roll pan.

Cool.

Top with Cream Cheese Frosting listed seperately.

This recipe is about the same: https://www.tasteofhome.com/recipes/pumpkin-bars/

Just saw a picture with toasted chopped walnuts on top. Will try next time

Recipe Contributed by Sharon Postmus (Marcy's neighbor)