6 small new or red potatoes, scrubbed, and halved, lengthwise
1/4 c. butter
1/4 c. parmesan cheese
garlic powder
other seasonings to taste (or you can use seasoned salt)
Preheat oven to 400 degrees.
Melt butter and pour into 9 x 13 baking dish
Generously season buttered dish with parmeson and seasonings.
Place potatoes cut side down on buttered pan with seasonings. Bake 40 minutes.
Cool for at least 5 minutes before removing the potatoes OR the seasonings and Parmesan will not stick to the potatoes
Serve on a plate with beautiful cut side up; may serve with sour cream.