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Wacky Cake

1 1/2 c. flour
1 c sugar
3 T. cocoa
1/2 t. salt
1 t vanilla
5 Tbsp. oil.
1 c water
1 T. vinegar
1 t. baking soda

In a 9 x 9 pan (no grease), sift dry ingredients into pan and stir to blend.

Make 3 wells in mixture. Put oil in one, vinegar in another and vanilla in the third. Pour water over all and mix well. Bake at 350 degrees for 30-45 minutes. Frost with buttercream frosting or sprinkle with powder sugar.

* Recipe Contributed by Genevieve Sherman via Mary Ann Laun