Marcy DeKruyf Recipe Collection
Frozen Lime Pie

pie crust, store bought, graham or chocolate
6 oz. limeade concentrate
14 oz. sweeten condensed milk
3/4 c. sour cream
8 oz. cool whip, thawed

Stir limeade, sour cream, and milk until blended. Fold in cool whip. Spoon into pie crust. Chill for at least 6 hours

This may make 2 pies. Can't remember.

Recipe Contributed by Julie