Milligans Recipe Collection
Maureen's salad dressing - great on my Mandarin/Almond salad

1/4 cup vegetable oil
3 tablespoons red wine vinegar
2 (or less) tablespoons sugar
1 tablepoon dried parsley flakes
1/2 tsp salt
1-2 dashes tobasco sauce
1 bunch green onions - whites only

Mix all ingredients and store in salad dressing bottle overnight in refrigerator before using. Keep refrigerated. I use this dressing for any green salad, also great served over fresh fruit and best of all with...

Mardarine Almond salad -
1 bunch red leaf lettuce - rinsed and dried
1 small can mandarin oranges - drained well
1/4 cup slivered roasted almonds

top lettuce leaves with oranges and almonds - top with dressing

This recipe was given to me by my very dear friend, Annabelle who has since passed away. It has always been a huge hit - in my family and at parties.

Recipe Contributed by Maureen Kaye