Patty Kuchenski Recipe Collection
"While Dinner is Cooking" Buns - Olive Sawyer

2 c. flour
1 1/2 t. sugar
1/2 t. salt
1 pkg. yeast
3/4 c. warm water
3 T. shortening

Sift flour, sugar, and salt. Dissolve yeast in water, add to dry ingredients with melted shortening. Mix until smooth and elastic. Roll to 1/2inch thick, cut with floured cutter. Place in well greased pan. Let rise until doubled in size. Bake at 425 degrees for 20 minutes.
Makes: 1 dozen

Recipe Contributed by Olive Sawyer